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US Standard Industrial Classification (SIC) Code Lookup

Division: D - Manufacturing

US-SIC Code 2092 - Prepared Fresh or Frozen Fish and Seafoods

Industry Description

Establishments primarily engaged in preparing fresh and raw or cooked frozen fish and other seafoods and seafood preparations, such as soups, stews, chowders, fishcakes, crabcakes, and shrimp cakes. Prepared fresh fish are eviscerated or processed by removal of heads, fins, or scales. This industry also includes establishments primarily engaged in the shucking and packing of fresh oysters in nonsealed containers.

Business Examples

Common types of business activities within US SIC 2092 - Prepared Fresh or Frozen Fish and Seafoods are:

  • Chowders, fish and seafood: frozen
  • Crabcakes, frozen
  • Crabmeat picking
  • Crabmeat, fresh: packed in nonsealed containers
  • Fish and seafood cakes, frozen
  • Fish fillets
  • Fish sticks
  • Fish: fresh and frozen, prepared
  • Oysters, fresh: shucking and packing in nonsealed containers
  • Seafoods, fresh and frozen
  • Shellfish, fresh and frozen
  • Shellfish, fresh: shucked, picked, or packed
  • Shrimp, fresh and frozen
  • Soups, fish and seafood: frozen
  • Stews, fish and seafood: frozen

IBISWorld Industry Research Report

Seafood Preparation in the US (31171)

Revenue 2025

$15.7bn

Growth 2025

-0.29%

Key Trends

  • Rising import penetration has hindered the industry, undercutting domestic producers

  • Though seafood prices have declined slightly, they are still historically high as a result of relative scarcity due to depleted fish stocks

  • Higher levels of disposable income will encourage consumers to purchase expensive products

Products and Services

US-SIC Hierarchy 2092 - Prepared Fresh or Frozen Fish and Seafoods

US-SIC Code 2092 - Prepared Fresh or Frozen Fish and Seafoods sits in the 2-digit Prepared Fresh or Frozen Fish and Seafoods sector. US SIC codes can be 2 to 8 digits and the further along the hierarchy, the more detailed and specific the category will be.

Division: D

Division Title: Manufacturing

2 Digits 3 Digits 4 Digits

Extended US-SIC Hierarchy for 2092 - Prepared Fresh or Frozen Fish and Seafoods

For business marketing and targeting, US SIC Codes have been extended to provide more specific classifications within US-SIC 2092 - Prepared Fresh or Frozen Fish and Seafoods. Extended US SIC Codes are being continuously updated to reflect the current business environment.

6 Digit SIC Codes

  • 209201 Seafood packers
  • 209203 Fish cleaning
  • 209204 Shrimp-packers
  • 209298 Prepared fish & seafood products (mfr)

8 Digit SIC Codes

  • 20920000 Fresh or frozen packaged fish
  • 20920100 Fresh or frozen fish or seafood chowders, soups, and stews
  • 20920101 Chowders, fish and seafood: frozen
  • 20920102 Soups, fish and seafood: frozen
  • 20920103 Stews, fish and seafood: frozen
  • 20920200 Prepared fish or other seafood cakes and sticks
  • 20920201 Crabcakes, frozen
  • 20920202 Fish sticks
  • 20920203 Fishcakes, frozen
  • 20920204 Seafood cakes, frozen
  • 20920205 Shrimpcakes, frozen
  • 20929900 Fresh or frozen packaged fish, nec
  • 20929901 Crab meat, fresh: packaged in nonsealed containers
  • 20929902 Crabmeat, frozen
  • 20929903 Fish fillets
  • 20929904 Fish, fresh: prepared
  • 20929905 Fish, frozen: prepared
  • 20929906 Seafoods, fresh: prepared
  • 20929907 Seafoods, frozen: prepared
  • 20929908 Shellfish, fresh: shucked and packed in nonsealed containers
  • 20929909 Shellfish, frozen: prepared
  • 20929910 Shrimp, fresh: prepared
  • 20929911 Shrimp, frozen: prepared

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US SIC Code Directory

Each US SIC Code is part of a Division, which corresponds with a numerical range. Select a Division category from the table below, then drill down to discover the industries within that Division.

Division US-SIC Code Sector title
A 01-09 Agriculture, Forestry, and Fishing
B 10-14 Mining
C 15-17 Construction
D 20-39 Manufacturing
E 40-49 Transportation, Communications, Electric, Gas, and Sanitary Services
F 50-51 Wholesale Trade
G 52-59 Retail Trade
H 60-67 Finance, Insurance, and Real Estate
I 70-89 Services
J 90-99 Public Administration

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