€18.1bn
€XXX.Xm
14,294
802
€XXX.Xm
Over the past five years, the wholesale trade in dairy products has been confronted with strongly fluctuating but rising prices for raw milk, which were passed on directly to intermediaries by the processing industry. In turn, these price increases could only be passed on to consumers to a limited extent. The increasing circumvention of wholesalers by dairies and retailers or end customers also caused problems for industry players. The sales trend was supported by sales of high-priced products such as regional goods and organic products. This results in an average annual decline in sales of 1.4% between 2019 and 2024. In the current year, turnover is expected to fall by 3.3% and amount to 18.1 billion euros.A strong shift in demand has been observed in recent years. As the out-of-home market has become less important as a buyer of dairy products due to the pandemic-related restrictions and closures, wholesalers have increasingly focussed on the food retail sector. However, food retailers are increasingly trying to bypass wholesalers by negotiating directly with producers and dairies, or are using their market power to negotiate prices and volumes, which is having a negative impact on sales and profits in this sector. The uncertainties regarding the further course of the pandemic and the change in consumer purchasing behaviour mean that an increase in industry turnover also appears unlikely in the current year. A decline in per capita consumption of milk and dairy products is also having a negative impact.The industry will continue to be influenced by volatile raw milk prices and trade relations with food retailers in the coming years. Both raw milk volumes and raw milk prices will have a direct impact on the industry performance of market players, while retailers are likely to intensify their evasion tendencies. At the same time, industry players will benefit from rising net household incomes, which will allow consumers to spend more money on high-priced goods and quality products, which will have a positive impact on industry sales. IBISWorld expects industry sales to increase at an average annual growth rate of 0.7% to €18.8 billion over the next five years up to and including 2029.
Industry revenue has declined at a CAGR of 1.5 % over the past five years, to reach an estimated €18.1bn in 2024.
Market size is projected to grow over the next five years.
Company | Market Share (%)
2024 | Revenue (€m)
2024 |
---|---|---|
Savencia Fromage & Dairy Deutschland GmbH | 407.8 | |
Bayernland eG | 402.1 | |
Fude + Serrahn Milchprodukte GmbH & Co. KG | 251.6 |
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Industry revenue is measured across several distinct product and services lines, including Cheese, Milk and cream and Yoghurt and sour milk products. Cheese is the largest segment of the Dairy Product, Egg & Edible Oil Wholesaling in Germany.
Consumers are buying more expensive cheese
The sector includes the wholesale of milk and dairy products such as butter, cheese, yoghurt, milk powder and cream. The wholesalers' product range also includes eggs as well as animal and vegetable fats and oils.
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WZ 46.33 - Dairy Product, Egg & Edible Oil Wholesaling in Germany
Get an indication of the industry's health through historical, current and forward-looking trends in the performance indicators that make or break businesses.
Supermarkets and discounters are increasingly trying to bypass wholesalers and source their goods directly from manufacturers due to price competition in the retail sector. I...
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Conventional milk is increasingly being replaced by plant-based substitutes. Yoghurt and sour milk products, on the other hand, are considered to be beneficial to health and ...
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Get data and insights on what's driving competition in an industry and the challenges industry operators and new entrants may face, with analysis built around Porter's Five Forces framework.
The high market concentration in food retailing is increasing the price pressure on wholesalers. In the face of increasing competition, industry players are expanding their p...
Learn about the performance of the top companies in the industry.
There are no major players in the industry. The wholesalers with dairy products are mainly small and medium-sized companies.
Understand the demographic, economic and regulatory factors that shape how businesses in an industry perform.
The per capita consumption of milk and dairy products has been declining for years. Consumption is also expected to fall in the current year, which will make it more difficul...
View average costs for industry operators and compare financial data against an industry's financial benchmarks over time.
The amount of material costs is primarily dependent on current milk prices, which are currently at a high level. The short stock turnover times due to the rapid perishability...
Including values and annual change:
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Key data sources in Germany include:
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The market size of the Dairy Product, Egg & Edible Oil Wholesaling industry in Germany is €18.1bn in 2024.
There are 802 businesses in the Dairy Product, Egg & Edible Oil Wholesaling industry in Germany, which has declined at a CAGR of 4.1 % between 2019 and 2024.
The market size of the Dairy Product, Egg & Edible Oil Wholesaling industry in Germany has been declining at a CAGR of 1.5 % between 2019 and 2024.
Over the next five years, the Dairy Product, Egg & Edible Oil Wholesaling industry in Germany is expected to grow.
The biggest companies operating in the Dairy Product, Egg & Edible Oil Wholesaling market in Germany are Savencia Fromage & Dairy Deutschland GmbH, Bayernland eG and Fude + Serrahn Milchprodukte GmbH & Co. KG
Cheese and Milk and cream are part of the Dairy Product, Egg & Edible Oil Wholesaling industry.
The company holding the most market share in Germany is Savencia Fromage & Dairy Deutschland GmbH.
The level of competition is moderate and increasing in the Dairy Product, Egg & Edible Oil Wholesaling industry in Germany.