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Dairy Product Production in Ontario

Author.Name IBISWorld Canada Last Updated: August 2025 NAICS ON31151CA

Dairy Product Production in Ontario industry analysis

Revenue for the Dairy Product Production industry in Ontario is expected to grow an annualized x.x% to $x.x billion over the five years to 2025, while revenue for the national industry will likely grow at x.x% during the same period. The number of industry establishments has increased an annualized x.x% to xxx locations over the past five years. Industry employment has increased an annualized x% to x,xxx workers during the period, while industry wages have increased an annualized x.x% to $x.x million.

Over the five years to 2030, provincial industry revenue is expected to grow an annualized x% to $x.x billion, while revenue for the national industry will likely grow x.x%. The number of industry establishments is forecast to grow x.x% to xxx locations over the next five years. Industry employment is expected to decrease an annualized -x.x% to x,xxx workers during the outlook period, while industry wages likely decrease -x% to $x.x million.

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About the Dairy Product Production in Ontario Market Research Report

What’s Included in the Dairy Product Production in Ontario Market Research Report

Definition of the Dairy Product Production in Ontario?

The Dairy Product Production industry in Canada mainly manufactures dairy products, such as cream, butter, yogourt and cheese, as well as pasteurized, dry, condensed and evaporated milk. The industry also manufactures substitute dairy products made from soybeans and other nondairy ingredients. Frozen dairy products such as ice cream and frozen yogourt are excluded from this industry.

What’s included in the Dairy Product Production in Ontario?

The Dairy Product Production in Ontario includes producing fluid milk products, producing cheese, producing dry, condensed and evaporated milk, producing butter and producing yogourt. Related terms covered in the Dairy Product Production in Ontario industry report includes a federal program that sets milk production quotas and sets prices paid by processors; the program is designed to match available supply with domestic demand and ensure fair prices for farmers, a byproduct of cheese production, the protein-high liquid remaining after milk has been curdled and strained, a manufactured dairy product made by evaporating water from milk to remove all liquid and a jointly owned, vertically integrated organization that collectively markets the products of all members.

Industry Performance of the Dairy Product Production industry in Ontario

Benchmark the Dairy Product Production in Ontario industry performance with all ON Census Metropolitan Area and national performance.

Dairy Product Production in Ontario

#2 in Highest Revenue 32.7% of province's GDP
Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

Dairy Product Production in Canada


Revenue (2024)
Annual Growth (2019-24)
Annual Growth (2024-29)

For the full list of industry drivers, see report purchase options.

Key Drivers of the Dairy Product Production industry in Ontario

See how key industry drivers, such as gross domestic product, private investment in non-residential construction, bachelorsed, demand from supermarkets and grocery stores, consumer spending and demand from food services and drinking places are impacting Dairy Product Production in Ontario

Ontario Economic Indicators

Gross Domestic Product
Private Investment in Non-Residential Construction
BachelorsEd

View more economic information in ON State Economic profile

Canada Key External Drivers

Demand from supermarkets and grocery stores
Consumer spending
Demand from food services and drinking places

For the full list of industry drivers, see report purchase options.

Census Metropolitan Area Data of the Dairy Product Production industry in Ontario

Access proprietary data on Census Metropolitan Area in the Dairy Product Production in Ontario, such as Toronto, Ottawa - Gatineau and Belleville. Data includes figures on revenue, establishments, employees and wages by Census Metropolitan Areas.

Key Statistics of the Dairy Product Production industry in Ontario

Download 18 years of historical data and 5 years of projected performance.

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Top Questions Answered in this Report

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What is the market size of the Dairy Product Production industry in Ontario in 2025?

The market size of the Dairy Product Production industry in Ontario is $7.1bn in 2025.

How many businesses are there in the Dairy Product Production industry in Ontario in 2025?

There are 138 businesses in the Dairy Product Production industry in Ontario, which has been growing at an average annual rate of 2.3% from 2020 to 2025.

Has the Dairy Product Production industry in Ontario grown or declined over the past 5 years?

The market size of the Dairy Product Production industry in Ontario has been growing at an average annual rate of 0.7% from 2020 to 2025.

How many employees in the Dairy Product Production industry in Ontario in 2025?

There are 8,564 employees in the Dairy Product Production industry in Ontario, which has been growing at an average annual rate of 0.0% from 2020 to 2025.