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The market size of the Sparkling Wine Production industry in the US is $xx.xx, which is expected to grow at xx% over the next five years. This industry includes wineries engaged in the production of sparkling, or effervescent, wine. Sparkling wines are made in the style of Champagne, Prosecco, Spumante or Cava. However, such varieties are produced in specific foreign areas and are not industry relevant. This industry does include California champagne.
Curious about what drives these trends? IBISWorld's Sparkling Wine Production in the US industry coverage has got you covered.
Total value ($) and annual change from 2012 – 2030.
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| Industry | Sector | Last 5-yr CAGR | Forecast 5-year CAGR | Revenue |
|---|---|---|---|---|
| Breweries in the US |
|
XX% | XX% | $XX |
| Distilleries in the US |
|
XX% | XX% | $XX |
| Fruit & Nut Farming in the US |
|
XX% | XX% | $XX |
| Wineries in the US |
|
XX% | XX% | $XX |
| Wine & Spirit Wholesaling in the US |
|
XX% | XX% | $XX |
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
The market size of the Sparkling Wine Production in the US is $1.7bn in 2025.
The market size of the Sparkling Wine Production in the US increased 0.2% in 2025.
The market size of the Sparkling Wine Production in the US has grown at a 6.7% CAGR between 2020 and 2025.
See our full analysis of the Sparkling Wine Production in the US to understand if the industry market size is expected to grow or decline over the next five years.