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Ice Cream Production in Tennessee

Author.Name IBISWorld United States Last Updated: April 2025 NAICS TN31152

Ice Cream Production in Tennessee industry analysis

The Ice Cream Production industry in Tennessee is expected to grow an annualized x.x% to $x.x million over the five years to 2025, while the national industry will likely grow at x.x% during the same period. Industry establishments increased an annualized x.x% to xx locations. Industry employment has increased an annualized x.x% to x,xxx workers, while industry wages have increased an annualized x.x% to $x.x million.

Over the five years to 2030, the industry is expected to grow an annualized x.x% to $x.x million, while the national industry is expected to grow x.x%. Industry establishments are forecast to stagnate x% to xx locations. Industry employment is expected to increase an annualized x% to x,xxx workers, while industry wages are forecast to increase x% to $x.x million.

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About the Ice Cream Production in Tennessee Market Research Report

What’s Included in the Ice Cream Production in Tennessee Market Research Report

Definition of the Ice Cream Production in Tennessee?

Ice cream producers make ice cream, frozen yogurt, sherbet, frozen tofu and other frozen desserts. Most raw inputs are sourced from the Dairy Farms industry (11212).

What’s included in the Ice Cream Production in Tennessee?

The Ice Cream Production in Tennessee includes ice cream in retail packaging and bulk ice cream, frozen novelties, low-fat and nonfat ice cream and packaged frozen yogurt, gelato, sherbet, custards, flavored ice and frozen tofu desserts. Related terms covered in the Ice Cream Production in Tennessee industry report includes a treatment of raw milk that ensures consistency by preventing a cream layer from separating, a sterilization process that slows microbial growth in food and a technology that tracks products by releasing continuous signals from a chip from when it leaves the assembly line to when it leaves the store.

Industry Performance of the Ice Cream Production industry in Tennessee

Benchmark the Ice Cream Production in Tennessee industry performance with all TN county and national performance.

Ice Cream Production in Tennessee

#7 in Highest Revenue 5% of state's GDP
Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

Ice Cream Production in the US


Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

For the full list of industry drivers, see report purchase options.

Key Drivers of the Ice Cream Production industry in Tennessee

See how key industry drivers, such as unemployment rate, house price index, per capita disposable income, price of milk, consumer spending and per capita dairy consumption are impacting Ice Cream Production in Tennessee

Tennessee Economic Indicators

Unemployment Rate
House Price Index
Per Capita Disposable Income

View more economic information in TN State Economic profile

US Key External Drivers

Price of milk
Consumer spending
Per capita dairy consumption

For the full list of industry drivers, see report purchase options.

County Data of the Ice Cream Production industry in Tennessee

Access proprietary data on county in the Ice Cream Production in Tennessee, such as Davidson County, Knox County and Tipton County. Data includes figures on revenue, establishments, employees and wages by counties.

Key Statistics of the Ice Cream Production industry in Tennessee

Download 18 years of historical data and 5 years of projected performance.

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Top Questions Answered in this Report

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What is the market size of the Ice Cream Production industry in Tennessee in 2025?

The market size of the Ice Cream Production industry in Tennessee is $625.7m in 2025.

How many businesses are there in the Ice Cream Production industry in Tennessee in 2025?

There are 11 businesses in the Ice Cream Production industry in Tennessee, which has been growing at an average annual rate of 1.9% from 2020 to 2025.

Has the Ice Cream Production industry in Tennessee grown or declined over the past 5 years?

The market size of the Ice Cream Production industry in Tennessee has been growing at an average annual rate of 2.2% from 2020 to 2025.

How many employees in the Ice Cream Production industry in Tennessee in 2025?

There are 1,033 employees in the Ice Cream Production industry in Tennessee, which has been growing at an average annual rate of 1.5% from 2020 to 2025.