Overview

Beefed up: Demand for new flavors and all-natural jerky will support industry growth

IBISWorld’s Meat Jerky Production Industry Research Report contains up-to-date data and analysis, allowing you to identify the strengths and potential weaknesses of major companies in the industry. Build your credibility with clients and prospects by sharing insights into the current and emerging trends driving their industry. Our market research gives you the tools to win new business and keep existing clients.

REPORT SNAPSHOT

Industry Threats & Opportunities

  • Low prices and new jerky flavors will spur demand, though competition will heighten
  • Demand from convenience stores is an important factor for meat jerky producers
  • Increases in consumer spending and ongoing product innovation will aid revenue growth

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    Industry Analysis & Industry Trends

    The Meat Jerky Production industry maintained growth over the past five years, as consumers continued to purchase low-cost snacks like beef jerky during the economic recovery. Over the next five years, producers are expected to capitalize on health-conscious trends, introducing all-natural products to bolster demand. However, competition among industry operators will intensify, as new meat jerky producers enter the industry...

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    Industry Report - Industry Analysis Chapter

    The Meat Jerky Production industry is composed of companies that dehydrate or cure, season and package purchased meat to resell to wholesalers and retailers. Demand for meat jerky has remained strong during the five years to 2016. Over the five-year period, IBISWorld estimates revenue to grow at an annualized rate of 3.3% to $1.2 billion in 2016. Meat jerky’s typically low price point compared with other meat products has further benefited from increased consumer sentiment and disposable incomes over the past five years. IBISWorld expects revenue to grow a 1.9% in 2016 alone.

    New product introductions and line expansions have bolstered revenue growth over the five-year period. To ..

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    Additional Insights for the Meat Jerky Production Industry

    IBISWorld identifies 250 Key Success Factors for a business.The most important for the Meat Jerky Production Industry are

  • Ability to adapt to change
  • Supply contracts for key inputs
  • Economies of scale
  • IBISWorld analysts also discuss how external factors such as Demand from convenience stores and Per capita meat consumption in the Meat Jerky Production industry impact industry performance..

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    Industry Products

    What is the Meat Jerky Production Industry?

    This industry includes establishments that cut, pack and box meat jerky from purchased meats. Meat jerky includes meat that has been cut into long slices or strips and dried, seasoned or otherwise cured.

    Industry Products
    Beef jerky
    Pork jerky
    Game jerky (e.g. deer, elk, salmon and buffalo)
    Poultry jerky (e.g. chicken and turkey)
    Industry Activities
    Dehydrating processed meat
    Packaging dehydrated meat
    Flavoring dehydrated meat

    Table of Contents

    About this Industry
    Industry Definition
    Main Activities
    Similar Industries
    Additional Resources
    Industry at a Glance
    Industry Statistics Snapshot
    Industry Structure
    Executive Summary
    Industry Performance
    Executive Summary
    Key External Drivers
  • Demand from convenience stores
  • Per capita meat consumption
  • Consumer spending
  • Price of red meat

  • Current Performance
  • Downstream demand
  • Competition
  • Chart: Revenue Growth

  • Industry Outlook
  • Continuing to compete
  • Table: Meat Jerky Production Industry Revenue Outlook

  • Industry Life Cycle
  • Life cycle reasons
  • Chart: Benchmarking - Meat Jerky Production Industry Lifecycle vs The Economy

  • Products & Markets
    Supply Chains
    Key Buying Industries
  • Grocery Wholesaling
  • Supermarkets & Grocery Stores
  • Convenience Stores

  • Key Selling Industries
  • Laminated Plastics Manufacturing
  • Meat, Beef & Poultry Processing
  • Seasoning, Sauce and Condiment Production

  • Products & Services
  • Beef jerky
  • Poultry jerky (e.g. chicken and turkey)
  • Game jerky (e.g. deer, elk, salmon and buffalo)
  • Pork jerky
  • Chart: Meat Jerky Production Industry Products and Services Segmentation

  • Demand Determinants
  • Consumer preferences
  • Disease and environmental concerns

  • Major Markets
  • Grocery wholesalers
  • Supermarkets and convenience stores
  • Exports
  • Chart: Major Market Segmentation for the Meat Jerky Production Industry

  • International Trade
    Business Locations
    Chart: Business Locations by State
    Competitive Landscape
    Market Share Concentration
    Key Success Factors
    Cost Structure Benchmarks
    PurchasesWages and depreciationRent and utilitiesMarketing and other costs
  • Chart: Cost Structure Benchmarking – Sector vs Meat Jerky Production

  • Basis of Competition
  • Price and quality
  • Relationships with downstream industries
  • Innovation and differentiation
  • External competition

  • Barriers to Entry
  • Table: Barrier to Entry Checklist for the Meat Jerky Production Industry

  • Industry Globalization
    Major Companies
    Link Snacks Inc.ConAgra Foods Inc. Oberto Sausage Company
  • Table: Link Snacks Inc. - financial performance
  • Table: ConAgra Foods Inc. - financial performance
  • Table: Oberto Sausage Company - financial performance

  • Operating Conditions
    Capital Intensity
  • Chart: Level of Capital Intensity for the Meat Jerky Production Industry
  • Chart: Tools of the Trade: Growth Strategies for Success

  • Technology & Systems
    Revenue Volatility
  • Chart: Volatility vs Industry Growth

  • Regulation & Policy
    Industry Assistance
    Key Statistics
    Table: Industry Data for the Meat Jerky Production Industry
    Includes:
  • Industry Revenue (2007-2021)
  • Industry Gross Product (2007-2021)
  • Establishments (2007-2021)
  • Businesses (2007-2021)
  • Employment (2007-2021)
  • Exports (2007-2021)
  • Imports (2007-2021)
  • Wages (2007-2021)
  • Per capita meat consumption (2007-2021)

  • Table: Annual Percentage Change for Key Industry Data
    Table: Key Ratios for Industry Key Data
    Jargon & Glossary
    Cure
  • To preserve meat by extracting its moisture with salt.
  • Dehydrator
  • An appliance that removes moisture from food, in this case meat.
  • Us Department Of Agriculture
  • A federal government department that is responsible for developing and enacting policies pertaining to farming and food in the United States.
  • Why buy this report?

    IBISWorld industry market research reports enable you to:
    • Find out about key industry trends
    • Identify threats and opportunities
    • Inform your decisions for marketing, strategy and planning
    • Quickly build competitive intelligence
    This report on Meat Jerky Production:
    • Provides Market Size information to assist with planning and strategic decisions.
    • Includes the necessary information to perform SWOT, PEST and STEER analysis.
    • Helps you understand market dynamics to give you a deeper understanding of industry competition and the supply chain.
    • Analyses key performance and operational metrics so that you can benchmark against your own business, that of your customers’ businesses, or your competitors’ businesses.
    The Meat Jerky Production market research report includes:
    • Historical data and analysis for the key drivers of this industry
    • A five-year forecast of the market and noted trends
    • Detailed research and segmentation for the main products and markets
    • An assessment of the competitive landscape and market shares for major companies
    • And of course, much more

    IBISWorld reports on thousands of industries around the world. Our clients rely on our information and data to stay up-to-date on industry trends across all industries. With this IBISWorld Industry Research Report on Meat Jerky Production, you can expect thoroughly researched, reliable and current information that will help you to make faster, better business decisions.

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