About the Snack Food Production in Nova Scotia Market Research Report
What’s Included in the Snack Food Production in Nova Scotia Market Research Report
Definition of the Snack Food Production in Nova Scotia?
Operators in the Snack Food Production industry in Canada primarily produce chips, including potato, corn and tortilla chips. They also process plain, salted or roasted nuts, seeds and nut butters such as peanut butter. However, operators don't produce cookies, crackers, bakery products, cereal or granola bars.
What’s included in the Snack Food Production in Nova Scotia?
The Snack Food Production in Nova Scotia includes producing chips, such as potato, corn, tortilla and other, processing nuts and seeds and producing nut butters and producing pretzels other snacks. Related terms covered in the Snack Food Production in Nova Scotia industry report includes a spreadable foodstuff created by crushing nuts such as peanuts or almonds, goods that are produced under a retailer's brand name are often positioned as lower cost alternatives to branded products, when producers charge consumers a price for their product that is more than its nominal value, goods that are not made by machines, but rather involve a high degree of human labour and craftsmanship. considered a premium good, a mixture of proteins found in wheat and other grains such as barley and rye. individuals with celiac disease cannot process gluten which is also the ingredient that gives dough its chewy texture, the process of separating seeds and nuts from their outer shell, an agreement that went into effect in 2020 and created a trilateral agreement between canada, mexico and the united states, replacing nafta, machinery that applies a liquid or a powder onto the surface of a product of any possible shape to convey new properties, retailers that possess sufficient market power can purchase goods in bulk directly from manufacturers and forego the additional costs incurred by sourcing goods from wholesalers and the increase in efficiency of production as the number of goods being produced increases.
Industry Performance of the Snack Food Production industry in Nova Scotia
Benchmark the Snack Food Production in Nova Scotia industry performance with all NS Census Metropolitan Area and national performance.
Snack Food Production in Nova Scotia
#8 in Highest Revenue 1.6% of province's GDPRevenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)
Snack Food Production in Canada
Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)
For the full list of industry drivers, see report purchase options.
Key Drivers of the Snack Food Production industry in Nova Scotia
See how key industry drivers, such as population, net migration, private investment in residential construction, per capita disposable income, canadian effective exchange rate index and consumer price index for food are impacting Snack Food Production in Nova Scotia
Nova Scotia Economic Indicators
Population
Net Migration
Private Investment in Residential Construction
View more economic information in NS State Economic profile
Canada Key External Drivers
Per capita disposable income
Canadian effective exchange rate index
Consumer price index for food
For the full list of industry drivers, see report purchase options.
Census Metropolitan Area Data of the Snack Food Production industry in Nova Scotia
Access proprietary data on Census Metropolitan Area in the Snack Food Production in Nova Scotia, such as Halifax and Kentville. Data includes figures on revenue, establishments, employees and wages by Census Metropolitan Areas.
Key Statistics of the Snack Food Production industry in Nova Scotia
Download 18 years of historical data and 5 years of projected performance.
