$6.8bn
$XXX.Xm
22,608
1,291
$X.Xbn
Tortillas are quickly becoming a staple in US kitchens, driven by the rapidly growing Hispanic and Latino population in the United States. The rising number of health-conscious consumers has also spurred the growth since many tortilla varieties contain fiber and flaxseed. Corn tortillas are also ideal for consumers with celiac disease, as these products do not contain gluten. As demand for gluten-free products has increased, particularly from consumers who avoid wheat protein due to the perceived health benefits, producers reap the beneficiaries of greater demand. Revenue has been rising at a CAGR of 3.8% and is expected to reach $6.8 billion in 2024, when it will expand 0.3%.
Industry revenue has grown at a CAGR of 3.8 % over the past five years, to reach an estimated $6.8bn in 2024.
Market size is projected to grow over the next five years.
Company | Market Share (%)
2024 | Revenue ($m)
2024 | Profit ($m)
2024 | Profit Margin (%)
2024 |
---|---|---|---|---|
Grupo Bimbo Sab De Cv | 302.0 | 24.5 | 8.1 | |
Gruma Sab De Cv | 261.6 | 32.2 | 12.3 | |
Tyson Foods, Inc. | 161.7 | 12.0 | 7.4 |
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Industry revenue is measured across several distinct product and services lines, including White flour tortillas, Corn tortillas and All other flour tortillas. White flour tortillas is the largest segment of the Tortilla Production in the US.
Flour tortillas expand to become the largest product segment
Operators in this industry manufacture tortillas. They purchase various ingredients (such as flour, corn, corn starch, salt and seasoning) from other food manufacturers and then sell the tortillas to downstream buyers in both flexible and paperboard container packaging. The final product is sold to grocery wholesalers and retailers, caterers and other food service contractors, which then distribute them to consumers. Tortilla chips are not included in this industry.
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NAICS 31183 - Tortilla Production in the US
Get an indication of the industry's health through historical, current and forward-looking trends in the performance indicators that make or break businesses.
The burgeoning Hispanic population has created strong demand for tortillas. Tortillas are a staple of Mexican and other Central American foods.
Learn about an industry's products and services, markets and trends in international trade.
Flour tortillas are especially popular in the United States market. Although they are a comparatively new product, they appeal to the palates of Americans.
Discover where business activity is most concentrated in an industry and the factors driving these trends to find opportunities and conduct regional benchmarking.
Tortilla producers tend to base themselves in regions with large consumer populations and near sources of key inputs, like wheat and corn. The two leading regions, the Southw...
Get data and insights on what's driving competition in an industry and the challenges industry operators and new entrants may face, with analysis built around Porter's Five Forces framework.
Brand equity keeps consumers tied to their favorite products. Well-known tortillas are associated with consistent quality, based on taste and ingredients.
Learn about the performance of the top companies in the industry.
The largest manufacturers have a large international presence and products they distribute globally. Grupo Bimbo and Gruma are both based in Mexico.
Understand the demographic, economic and regulatory factors that shape how businesses in an industry perform.
Demographic changes have elevated tortillas to staple bread product in the United States. The growing Mexican and Central American populations in the United States will keep ...
View average costs for industry operators and compare financial data against an industry's financial benchmarks over time.
Volatile input prices and mounting competition squeeze profit. Corn and wheat prices have fluctuated substantially in recent years, coinciding with a growing number of produc...
Including values and annual change:
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Key data sources in the US include:
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These sources include:
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The market size of the Tortilla Production in the US industry in United States is $6.8bn in 2024.
There are 1,291 businesses in the Tortilla Production in the US industry in United States, which has grown at a CAGR of 4.2 % between 2019 and 2024.
The market size of the Tortilla Production in the US industry in United States has been growing at a CAGR of 3.8 % between 2019 and 2024.
Over the next five years, the Tortilla Production in the US industry in United States is expected to grow.
The biggest companies operating in the Tortilla Production market in United States are Grupo Bimbo Sab De Cv, Gruma Sab De Cv and Tyson Foods, Inc.
Tortilla manufacturing and are part of the Tortilla Production in the US industry.
The company holding the most market share in United States is Grupo Bimbo Sab De Cv.
The level of competition is moderate and steady in the Tortilla Production in the US industry in United States.