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Tofu Production in the US Industry Data and Analysis
Tofu producers endured a marked transformation since 2020, shaped by intensified retail consolidation, maturation of product demand and shifting consumer habits that spotlight repeat purchase challenges. Supermarkets have wielded increased power over assortment, pruning underperforming SKUs and pushing brands to streamline their offerings toward firmer and more versatile styles. After a burst of trial among flexitarian and mainstream shoppers in the early 2020s, much of this new audience reverted to old consumption patterns or migrated to more flavor-forward, convenient plant-based alternatives. As tofu matured, competitive pressures and economic fluctuations led to pronounced volatility, with narrow wins often offset by lost shelf space or import surges that disrupted domestic market share. Revenue has been weakening at a CAGR of 5.1% since 2020, dipping 3.3% in 2025 alone to total $1.9 billion.
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What's included in this industry analysis
IBISWorld's research coverage on the Tofu Production industry in the United States includes market sizing, forecasting, data and analysis from 2015-2030. The most recent publication was released September 2025.
About this industry
What's this industry report about?
The Tofu Production industry in the United States operates under the NAICS industry code OD6169. Companies in this industry produce tofu, a curd made from mashed soybeans. Related terms covered in the Tofu Production industry in the United States include soybean meal, soybean curd, seitan and tempeh.
What's included in this industry?
Products and services covered in Tofu Production industry in the United States include Fresh tofu, Firm tofu and Other tofu products.
What companies are included in this industry?
Companies covered in the Tofu Production industry in the United States include Pulmuone.
Performance
What's included in the Performance chapter?
The Performance chapter covers detailed analysis, datasets, detailed current performance, sources of volatility and an outlook with forecasts for the Tofu Production industry in the United States.
Questions answered in this chapter include what's driving current industry performance, what influences industry volatility, how do successful businesses overcome volatility, what's driving the industry outlook. This analysis is supported with data and statistics on industry revenues, costs, profits, businesses and employees.
Products & Markets
What's included in the Products and Markets chapter?
The Products and Markets chapter covers detailed product and service segmentation, analysis of major markets and international trade data for the for the Tofu Production industry in the United States.
Questions answered in this chapter include how are the industry's products and services performing, what are innovations in industry products and services, what products or services do successful businesses offer and what's influencing demand from the industry's markets. This includes data and statistics on industry revenues by product and service segmentation and major markets.
Geographic Breakdown
What's included in the Geographic Breakdown chapter?
The Geographic Breakdown chapter covers detailed analysis and datasets on regional performance of the Tofu Production industry in the United States.
Questions answered in this chapter include where are industry businesses located and how do businesses use location to their advantage. This includes data and statistics on industry revenues by location.
Competitive Forces
What's included in the Competitive Forces chapter?
The Competitive Forces chapter covers the concentration, barriers to entry and supplier and buyer profiles in the Tofu Production industry in the United States. This includes data and statistics on industry market share concentration, barriers to entry, substitute products and buyer & supplier power.
Questions answered in this chapter include what impacts the industry's market share concentration, how do successful businesses handle concentration, what challenges do potential industry entrants face, how can potential entrants overcome barriers to entry, what are substitutes for industry services, how do successful businesses compete with substitutes and what power do buyers and suppliers have over the industry and how do successful businesses manage buyer & supplier power.
Companies
What's included in the Companies chapter?
The Companies chapter covers Key Takeaways, Market Share and Companies in the Tofu Production industry in the United States. This includes data and analysis on companies operating in the industry that hold a market share greater than 5%.
Questions answered in this chapter include what companies have a meaningful market share and how each company is performing.
External Environment
What's included in the External Environment chapter?
The External Environment chapter covers Key Takeaways, External Drivers, Regulation & Policy and Assistance in the Tofu Production industry in the United States. This includes data and statistics on factors impacting industry revenue such as economic indicators, regulation, policy and assistance programs.
Questions answered in this chapter include what demographic and macroeconomic factors impact the industry, what regulations impact the industry, what assistance is available to this industry.
Financial Benchmarks
What's included in the Financial Benchmarks chapter?
The Financial Benchmarks chapter covers Key Takeaways, Cost Structure, Financial Ratios, Valuation Multiples and Key Ratios in the Tofu Production industry in the United States. This includes financial data and statistics on industry performance including key cost inputs, profitability, key financial ratios and enterprise value multiples.
Questions answered in this chapter include what trends impact industry costs and how financial ratios have changed overtime.
Industry Data
What's included in the Industry Data chapter?
The Industry Data chapter includes 10 years of historical data with 5 years of forecast data covering statistics like revenue, industry value add, establishments, enterprises, employment and wages in the Tofu Production industry in the United States.
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Frequently Asked Questions
What is the market size of the Tofu Production industry in the United States in 2026?
The market size of the Tofu Production industry in the United States is $1.9bn in 2026.
How many businesses are there in the Tofu Production industry in the United States in 2025?
There are 76 businesses in the Tofu Production industry in the United States, which has declined at a CAGR of 4.4 % between 2020 and 2025.
How may import tariffs affect the Tofu Production industry in the United States?
The Tofu Production industry in the United States is likely to be impacted by import tariffs with imports accounting for a moderate share of industry revenue.
How may export tariffs affect the Tofu Production industry in the United States?
The Tofu Production industry in the United States is likely to be significantly impacted by export tariffs with exports accounting for a high share of industry revenue.
Has the Tofu Production industry in the United States grown or declined over the past 5 years?
The market size of the Tofu Production industry in the United States has been declining at a CAGR of 5.1 % between 2020 and 2025.
What is the forecast growth of the Tofu Production industry in the United States over the next 5 years?
Over the next five years, the Tofu Production industry in the United States is expected to grow.
What are the biggest companies in the Tofu Production industry in the United States?
The biggest company operating in the Tofu Production industry in the United States is Pulmuone
What does the Tofu Production industry in the United States include?
Manufacturing silken tofu and Manufacturing soft tofu are part of the Tofu Production industry in the United States.
Which companies have the highest market share in the Tofu Production industry in the United States?
The company holding the most market share in the Tofu Production industry in the United States is Pulmuone.
How competitive is the Tofu Production industry in the United States?
The level of competition is moderate and increasing in the Tofu Production industry in the United States.
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