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Over the five years through 2026-27, the Milk and Cream Production industry’s revenue is expected to expand at a compound annual rate of 2.4% to £9.3 billion. Producers are benefitting from an uptick in health consciousness among consumers, which is leading to greater interest in natural, single-ingredients products that have higher price points, like whole milk and clotted cream. High protein products are also ballooning in popularity, like Jersey milk, which is propping up milk and cream producers' sales. Revenue is forecast to climb by 1.2% in 2026-27, aided by an expansion in export sales, with favourable exchange rates and new trade agreements, like the UK-New Zealand Free Trade Agreement, making domestic products more appealing in overseas markets. Profit is also anticipated to grow with tumbling raw milk prices the key driver, as it's an essential high cost input in producing milk and cream.
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IBISWorld's research coverage on the Milk & Cream Production industry in the United Kingdom includes market sizing, forecasting, data and analysis from 2016-2031. The most recent publication was released June 2026.
The Milk & Cream Production industry in the United Kingdom operates under the SIC industry code C10.511. Companies in this industry produce fresh, pasteurised, sterilised, homogenised and ultra-heat-treated milk. They also produce cream from fresh, pasteurised, sterilised or homogenised milk. This industry covers dairy products only and excludes non-dairy alternatives. Related terms covered in the Milk & Cream Production industry in the United Kingdom include pasteurisation, homogenisation and farm-gate price.
Products and services covered in Milk & Cream Production industry in the United Kingdom include Semi-skimmed milk, Whole milk and Flavoured milk.
Companies covered in the Milk & Cream Production industry in the United Kingdom include Muller UK & Ireland Group LLP, Arla Foods Ltd and Dale Farm Ltd.
The Performance chapter covers detailed analysis, datasets, detailed current performance, sources of volatility and an outlook with forecasts for the Milk & Cream Production industry in the United Kingdom.
Questions answered in this chapter include what's driving current industry performance, what influences industry volatility, how do successful businesses overcome volatility, what's driving the industry outlook. This analysis is supported with data and statistics on industry revenues, costs, profits, businesses and employees.
The Products and Markets chapter covers detailed product and service segmentation, analysis of major markets and international trade data for the for the Milk & Cream Production industry in the United Kingdom.
Questions answered in this chapter include how are the industry's products and services performing, what are innovations in industry products and services, what products or services do successful businesses offer and what's influencing demand from the industry's markets. This includes data and statistics on industry revenues by product and service segmentation and major markets.
The Geographic Breakdown chapter covers detailed analysis and datasets on regional performance of the Milk & Cream Production industry in the United Kingdom.
Questions answered in this chapter include where are industry businesses located and how do businesses use location to their advantage. This includes data and statistics on industry revenues by location.
The Competitive Forces chapter covers the concentration, barriers to entry and supplier and buyer profiles in the Milk & Cream Production industry in the United Kingdom. This includes data and statistics on industry market share concentration, barriers to entry, substitute products and buyer & supplier power.
Questions answered in this chapter include what impacts the industry's market share concentration, how do successful businesses handle concentration, what challenges do potential industry entrants face, how can potential entrants overcome barriers to entry, what are substitutes for industry services, how do successful businesses compete with substitutes and what power do buyers and suppliers have over the industry and how do successful businesses manage buyer & supplier power.
The Companies chapter covers Key Takeaways, Market Share and Companies in the Milk & Cream Production industry in the United Kingdom. This includes data and analysis on companies operating in the industry that hold a market share greater than 5%.
Questions answered in this chapter include what companies have a meaningful market share and how each company is performing.
The External Environment chapter covers Key Takeaways, External Drivers, Regulation & Policy and Assistance in the Milk & Cream Production industry in the United Kingdom. This includes data and statistics on factors impacting industry revenue such as economic indicators, regulation, policy and assistance programs.
Questions answered in this chapter include what demographic and macroeconomic factors impact the industry, what regulations impact the industry, what assistance is available to this industry.
The Financial Benchmarks chapter covers Key Takeaways, Cost Structure, Financial Ratios, Valuation Multiples and Key Ratios in the Milk & Cream Production industry in the United Kingdom. This includes financial data and statistics on industry performance including key cost inputs, profitability, key financial ratios and enterprise value multiples.
Questions answered in this chapter include what trends impact industry costs and how financial ratios have changed overtime.
The Industry Data chapter includes 10 years of historical data with 5 years of forecast data covering statistics like revenue, industry value add, establishments, enterprises, employment and wages in the Milk & Cream Production industry in the United Kingdom.
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The market size of the Milk & Cream Production industry in the United Kingdom is £9.3bn in 2026.
There are 105 businesses in the Milk & Cream Production industry in the United Kingdom, which has declined at a CAGR of 0.0 % between 2021 and 2026.
The Milk & Cream Production industry in the United Kingdom is likely to be impacted by import tariffs with imports accounting for a moderate share of industry revenue.
The Milk & Cream Production industry in the United Kingdom is likely to be impacted by export tariffs with exports accounting for a moderate share of industry revenue.
The market size of the Milk & Cream Production industry in the United Kingdom has been growing at a CAGR of 2.4 % between 2021 and 2026.
Over the next five years, the Milk & Cream Production industry in the United Kingdom is expected to grow.
The biggest companies operating in the Milk & Cream Production industry in the United Kingdom are Muller UK & Ireland Group LLP, Arla Foods Ltd and Dale Farm Ltd
Whole milk and Semi-skimmed milk are part of the Milk & Cream Production industry in the United Kingdom.
The company holding the most market share in the Milk & Cream Production industry in the United Kingdom is Muller UK & Ireland Group LLP.
The level of competition is high and increasing in the Milk & Cream Production industry in the United Kingdom.