SEARCH   
MEMBER LOGIN    

Sushi Restaurants in the US: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Sushi Restaurants Market Research Report | Consumer Goods & Services | Food Service & Drinking Places | Sep 2013

On a roll: A rebounding economy will help the industry recover from recessionary lows

The Sushi Restaurants market research report provides key industry analysis and industry statistics, measures market size, analyzes current and future industry trends and shows market share for the industry’s largest companies. IBISWorld publishes the largest collection of industry reports so you can see an industry’s supply chain, economic drivers and key buyers and markets.

Report Snapshot
Market Share of Companies
There are no companies with a dominant market share
Industry Statistics & Market Size
Revenue
$2bn
Annual Growth 08-13
1.6%
Annual Growth 13-18
Purchase to read more
Profit
Purchase to read more
Employment
23,852
Businesses
4,135
Industry Analysis & Industry Trends

Rolling with the punches

The Sushi Restaurant industry took a couple of big blows during the recession, when per capita disposable income decreased and the unemployment rate jumped drastically. However, as sushi is largely a discretionary purchase, the industry will recover slowly as the incomes rise and spending habits reverse. On the other hand, rising seafood prices and increasing internal competition will hinder revenue and profit through 2017.... purchase to read more

Industry Report - Industry Analysis Chapter

Since the 1980s, sushi restaurants have been gaining popularity in America thanks to the introduction of the California roll, an American-influenced version of maki (rolled) sushi that includes avocado, cucumber and some form of crab meat. American tastes for sushi grew well into 2008, but the economic downturn of 2009 set the industry back. While high input prices added further impediments to sales during the recession, competition from substitutes also rose as consumers sought cheaper alternatives, including sushi from alternative sources such as grocery and convenience stores. However, since the recession, the industry has performed strongly as sushi restaurants have become part of the food-service mainstream... purchase to read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Sushi Restaurants Industry?

The industry is composed of restaurants primarily engaged in providing sushi-style foodstuffs to patrons who order and are served while seated (i.e. waiter or waitress service) or use conveyor belt-style delivery systems and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic and other beverages.

Industry Products
Full-service dining sushi salesBeverage salesTake-out sushi sales
 
Industry Activities
Preparing and serving sushiPreparing and serving alcoholic drinksPreparing and serving other food and beverages


View Sample
Quote
Select Clients