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Restaurant Construction in the US: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Restaurant Construction Market Research Report | Specialist Engineering, Infrastructure & Contractors | Commercial & Institutional Buildings | Aug 2016

Dining out: Renewed demand and low interest rates will spur industry revenue growth

IBISWorld’s Restaurant Construction market research report is a comprehensive guide to market size and growth prospects. Our industry reports offer strategic industry analysis of the factors influencing companies, including new product developments, economic, lifestyle and demographic influences, distribution and supply chain factors and pricing issues. Full analysis accompanies our data forecasts to illustrate how the market responds to emerging industry trends.

Report Snapshot
Market Share of Companies
There are no companies with a dominant market share
Industry Statistics & Market Size
Annual Growth 11-16
Annual Growth 16-21
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Industry Analysis & Industry Trends

The Restaurant Construction industry experienced vastly improved conditions over the five years to 2016. Decreased unemployment and improved disposable income during the recovery period resulted in a greater number of consumers increasing their discretionary expenditures, with restaurant spending growing nominally each year over the five-year period. With increased consumer spending and moderately looser credit conditions, restaurants were able to address their previously deferred expansion and remodeling plans and began entering the industry. In the coming years, the industry is expected to continue to gain strength, albeit at a slower and more sustainable rate.... purchase to read more

Industry Report - Starting a New Business Chapter

Barriers to entering and succeeding in the Restaurant Construction industry are moderate. Starting a general contractor (GC) business requires little capital investment, and the industry lacks major players with dominant market share. However, these conditions reflect the extremely high competition that exists in the industry; every city or county has pre-established, local GCs that have reputations for success and personal contacts with suppliers and, in some cases, contracts with chain restaurants for new construction and remodeling. During the next five years, barriers to entry are forecast to slightly lessen, but remain moderate, as rebounding construction volumes decrease competition somewhat... purchase to read more


Industry ProductsRelated ReportsTable of Contents

What is the Restaurant Construction Industry?

This industry includes operators that engage in new work, additions and reconstruction projects for food service establishments. These include commercial construction projects for fast food restaurants, single-location restaurants, chain restaurants and bars with full food services.

Industry Products
Design, new build contractsRepair and maintenance contractsRemodels, alterations and additions
Industry Activities
Addition, alteration and renovation workFast food restaurant constructionSingle-location restaurant constructionChain restaurant constructionBars and pubs with full food service construction

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