Nutritionists & Dietitians in the US: Market Research Report

Market Research • Market Size • Industry Statistics • Industry Analysis • Industry Trends

Nutritionists & Dietitians Market Research Report | Life Sciences | Wellness Services | Oct 2012

IBISWorld’s Nutritionists & Dietitians market research report is a comprehensive guide to market size and growth prospects. Our industry reports offer strategic industry analysis of the factors influencing companies, including new product developments, economic, lifestyle and demographic influences, distribution and supply chain factors and pricing issues. Full analysis accompanies our data forecasts to illustrate how the market responds to emerging industry trends.

Report Snapshot
Market Share of Companies
There are no companies with a dominant market share
Industry Statistics & Market Size
Annual Growth 07-12
Annual Growth 12-17
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Industry Analysis & Industry Trends

The Nutritionists and Dietitians industry has seen success as more Americans are concerned about their lifestyles. Childhood obesity rates are increasing, along with the rates of diabetes and heart disease, making this industry a hot commodity. Revenue growth will only get stronger through 2017, but the healthy-eating index will experience a dip at the beginning of the five-year period and may hinder revenue growth.... purchase to read more

Industry Report - Industry Products Chapter

Nutritionists and dietitians provide the services of planning food and nutrition programs. Participants help prevent and treat illnesses through the promotion of healthy eating habits and diet modifications. Furthermore, nutritionists and dietitians typically run food-service systems for institutions like hospitals and schools. Major areas of practice include clinical, community, management and consultant dietetics.

Clinical dietitians

Clinical dietitians provide nutritional services for patients in institutions such as hospitals and nursing homes. Activities for this segment include: assessing patients nutritional needs; developing and implementing nutrition programs; and evaluating and reporting the results... purchase to read more


Industry ProductsRelated ReportsTable of Contents

What is the Nutritionists & Dietitians Industry?

This industry includes establishments of health practitioners who have a bachelor's degree, licensure, certification or registration in, and primarily advise on, matters of diet and nutrition and their effects on health. These practitioners operate private or group practices in their own offices or in the facilities of others, including hospitals or other medical centers.

Industry Products
Clinical dietitiansCommunity dietitiansManagement dietitiansConsultant dietitians
Industry Activities
Nutrition counselingPlanning food programs Planning nutrition programs Promoting healthy eating habits Large-scale meal planning Performing nutrition screenings

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