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Global Candy & Chocolate Manufacturing: Market Research Report

Global Market Research • Global Market Size • Industry Statistics • Industry Analysis • Industry Trends

Global Candy & Chocolate Manufacturing Market Research Report | Aug 2011

The global economy presents its own set of opportunities and threats for businesses in a range of industries. IBISWorld’s Global Candy & Chocolate Manufacturing global market research report provides the latest industry statistics and industry trends, allowing you to identify the products and customers driving revenue growth and profitability. The industry report focuses on industry performance in key regions around the world and identifies the leading companies globally.

Report Snapshot
Market Share of Companies
Ferrero Ferrero market share
Kraft Foods Kraft Foods market share
Mars Mars market share
Nestle Nestle market share
Industry Statistics & Forecast
Revenue
$112bn
Annual Growth 06-11
0.8%
Annual Growth 11-16
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Profit
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Employment ('000)
366
Businesses
10,675
Industry Analysis & Industry Trends

The Global Cocoa, Chocolate and Sugar Confectionery Manufacturing industry is nothing to snicker at; it has remained resilient despite a recessive global economy, falling disposable incomes, volatile commodity prices and increasing competition from substitutes. The advent of the health conscious consumer has required producers to be innovative with their product lines and adapt them to constantly changing consumer trends. In the five years through 2011, industry revenue increased at an annualized rate of 0.8%, to total $111.7 billion.

The high level of value addition during the production process has enabled the industry's major players to realize high profit margins and perform well in spite of recessive economic conditions. In 2011, industry revenue is expected to increase 1.7%.. read more

Industry Analysis

The Global Cocoa, Chocolate and Sugar Confectionery Manufacturing industry has managed to remain resilient in the past five years, despite being faced with some sour challenges. The global food movement, especially in the developed world, towards health and nutrition has resulted in clever product innovation backed with aggressive advertising and promotional campaigns. Despite a highly competitive and fragmented industry, the major players have been able to successfully maintain and grow their market share... read more

 


Industry ProductsRelated ReportsTable of Contents

What is the Global Candy & Chocolate Manufacturing Industry?

The Global Cocoa, Chocolate and Sugar Confectionery Manufacturing industry is primarily engaged in the following: (1) shelling, roasting and grinding cocoa beans to make chocolate cocoa products and confectioneries; (2) production of chocolate candy products where the chocolate ingredient is bought from producers; (3) making a range of sugar and non-sugar candies as well as chewing gum from ingredients such as starch, fruit, preservatives, emulsifiers and flavorings.

Industry Products
Candy or chocolate barsBlock chocolatesBox chocolatesChocolate spreads and drinking powdersIndustrial chocolateSoft candyHard candyGum
 
Industry Activities
Chocolate candy barChocolate blockChocolate spreadSpecialty chocolate product - e.g. Easter eggs, boxed chocolates, organic chocolateCocoa powder Other cocoa-based candy Candy (non-chocolate)Chewing gum Sugarless candy (non-chocolate)


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