Industry Analysis & Industry Trends
The Frozen Yogurt Stores industry has grown at a rapid pace over the five years to 2015. Driven by consumers' increasing health consciousness and the emergence of tart-flavored frozen yogurt, IBISWorld estimates that industry revenue climbed extremely rapidly during the period. In the coming years, health concerns and consumption patterns will continue to drive industry growth through the five years to 2020. However, industry revenue will grow at a slower rate than in the previous five years, as the industry becomes saturated.... purchase to read more
Industry Report - Starting a New Business Chapter
The Frozen Yogurt Stores industry has minimal barriers to entry, with low establishment costs and no formidable licensing requirements. However, industry competition and market awareness can pose as a threat to potential entrants.
Operators that plan to enter this industry are not particularly constrained by the capital investment required to open a frozen yogurt store. Potential operators seeking entry can lease premises and equipment, furniture and fittings, which lower initial capital costs, outlays and borrowings considerably. Entry can also occur through signing a franchise agreement, where costs are relatively cheaper than other food establishments... purchase to read more