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The frozen food wholesaling industry in the US has enjoyed significant growth recently. With more than 40.0% of food service operators purchasing more frozen food than in 2019, popular frozen food items include vegetables, potato products and fruit. There's a notable shift in consumer perception about frozen food, once considered poor quality and unhealthy, with 38.0% of shoppers now consuming frozen food daily or every few days because of improved freezing technology and better quality control measures. Through the end of 2025, revenue will have decreased at a CAGR of 0.9% and will reach $192.0 billion in 2025, when revenue will decrease by 0.1%.
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IBISWorld's research coverage on the Frozen Food Wholesaling industry in the United States includes market sizing, forecasting, data and analysis from 2015-2030. The most recent publication was released December 2025.
The Frozen Food Wholesaling industry in the United States operates under the NAICS industry code 42442. This industry primarily wholesales packaged frozen foods, excluding dairy products. Wholesaling in this industry involves the resale of frozen food products to downstream sectors, including restaurants, food service outlets, grocery stores and other retailers and wholesalers. Products include packaged frozen meats, poultry, seafood, fruits and vegetables, juices, bakery products, pizzas and other frozen meals. Related terms covered in the Frozen Food Wholesaling industry in the United States include food-grade, manufacturers' sales branches and offices (msbo), radio-frequency identification (rfid) and shelf life.
Products and services covered in Frozen Food Wholesaling industry in the United States include Entrees, Poultry and Seafood.
Companies covered in the Frozen Food Wholesaling industry in the United States include Sysco Corporation.
The Performance chapter covers detailed analysis, datasets, detailed current performance, sources of volatility and an outlook with forecasts for the Frozen Food Wholesaling industry in the United States.
Questions answered in this chapter include what's driving current industry performance, what influences industry volatility, how do successful businesses overcome volatility, what's driving the industry outlook. This analysis is supported with data and statistics on industry revenues, costs, profits, businesses and employees.
The Products and Markets chapter covers detailed products and service segmentation and analysis of major markets for the for the Frozen Food Wholesaling industry in the United States.
Questions answered in this chapter include how are the industry's products and services performing, what are innovations in industry products and services, what products or services do successful businesses offer and what's influencing demand from the industry's markets. This includes data and statistics on industry revenues by product and service segmentation and major markets.
The Geographic Breakdown chapter covers detailed analysis and datasets on regional performance of the Frozen Food Wholesaling industry in the United States.
Questions answered in this chapter include where are industry businesses located and how do businesses use location to their advantage. This includes data and statistics on industry revenues by location.
The Competitive Forces chapter covers the concentration, barriers to entry and supplier and buyer profiles in the Frozen Food Wholesaling industry in the United States. This includes data and statistics on industry market share concentration, barriers to entry, substitute products and buyer & supplier power.
Questions answered in this chapter include what impacts the industry's market share concentration, how do successful businesses handle concentration, what challenges do potential industry entrants face, how can potential entrants overcome barriers to entry, what are substitutes for industry services, how do successful businesses compete with substitutes and what power do buyers and suppliers have over the industry and how do successful businesses manage buyer & supplier power.
The Companies chapter covers Key Takeaways, Market Share and Companies in the Frozen Food Wholesaling industry in the United States. This includes data and analysis on companies operating in the industry that hold a market share greater than 5%.
Questions answered in this chapter include what companies have a meaningful market share and how each company is performing.
The External Environment chapter covers Key Takeaways, External Drivers, Regulation & Policy and Assistance in the Frozen Food Wholesaling industry in the United States. This includes data and statistics on factors impacting industry revenue such as economic indicators, regulation, policy and assistance programs.
Questions answered in this chapter include what demographic and macroeconomic factors impact the industry, what regulations impact the industry, what assistance is available to this industry.
The Financial Benchmarks chapter covers Key Takeaways, Cost Structure, Financial Ratios, Valuation Multiples and Key Ratios in the Frozen Food Wholesaling industry in the United States. This includes financial data and statistics on industry performance including key cost inputs, profitability, key financial ratios and enterprise value multiples.
Questions answered in this chapter include what trends impact industry costs and how financial ratios have changed overtime.
The Industry Data chapter includes 10 years of historical data with 5 years of forecast data covering statistics like revenue, industry value add, establishments, enterprises, employment and wages in the Frozen Food Wholesaling industry in the United States.
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The market size of the Frozen Food Wholesaling industry in the United States is $192.0bn in 2026.
There are 2,354 businesses in the Frozen Food Wholesaling industry in the United States, which has declined at a CAGR of 1.5 % between 2020 and 2025.
The Frozen Food Wholesaling industry in the United States is unlikely to be materially impacted by import tariffs with imports accounting for a low share of industry revenue.
The Frozen Food Wholesaling industry in the United States is unlikely to be materially impacted by export tariffs with exports accounting for a low share of industry revenue.
The market size of the Frozen Food Wholesaling industry in the United States has been declining at a CAGR of 0.9 % between 2020 and 2025.
Over the next five years, the Frozen Food Wholesaling industry in the United States is expected to grow.
The biggest company operating in the Frozen Food Wholesaling industry in the United States is Sysco Corporation
Frozen entrees and Frozen poultry are part of the Frozen Food Wholesaling industry in the United States.
The company holding the most market share in the Frozen Food Wholesaling industry in the United States is Sysco Corporation.
The level of competition is moderate and steady in the Frozen Food Wholesaling industry in the United States.